Sunday Roast Menu
If you suffer from any type of food allergies please speak to a member of staff, who will be happy to advise you of the ingredients of all the items on the menu.
Traditional Sunday Roast £11.50
Served with all the trimmings. Please see blackboard for todays choices
Individual Short Crust Pies £10.50
Choose from Steak & Ale, Chicken, Ham & Leek or Vegetable pie served with veg of the day.
Sausage and Mash £9.50
Cumberland or Caerphilly & leek served with garden peas & onion gravy.
Traditional Fish & Chips £9.95
Served with chunky chips, peas, tartare sauce & lemon wedge.
Suet Puddings £10.95
Choose from Steak & Kidney or Stilton Mushroom & Onion, an English favourite served with mash, vegetables & gravy