If you suffer from any type of food allergies please speak to a member of staff, who will be happy to advise you of the ingredients of all the items on the menu.
Available until 9pm Monday – Saturday and 6pm on Sunday. Please order at the bar
For any allergies, please speak to a member of staff
Light Bites
For any allergies, please speak to a member of staff
Soup of the day £6.95
Check our special board for today’s choice,
Served with white or malted bloomer
Coconut Prawn Skewers £7.50
With lemon wedge and sweet chilli sauce
Hot ‘N’ Kickin Chicken Wings £7.50
Fiery coated, served with BBQ sauce
Loaded Dirty Fries £7.50
Cheesy, baconey, sour creamed & topped with spring onions
Garlic & Parsley Breaded Mushrooms (v) £6.50
Comes with a garden salad & garlic mayo
Halloumi Fries (v) £6.50
Served with sour cream and sweet chilli sauce
Sharing plates
Nachos £7.50 / £9.50
Smothered in melted cheese, salsa, guacamole and sour cream
For one or for two
Add chilli con carne for an extra £2.50 / £3.50
For the Vegetarians (v) £12.95
Selection of spring rolls, veggie & spinach pakoras, sweet potato falafel chunks, samosas & beer battered onion rings.
Fisherman’s Catch £26.95
Beer battered fish goujons, wholetail scampi, haddock, leek & cheddar fishcakes, coconut prawn skewers and battered calamari, served with homemade coleslaw, crushed mint peas and chunky chips
Bloomers
White or malted bread buttered, with salted crisps on the side
£6.25 (Toasted option )
Stilton, Mushroom & Bacon
Giant Fish Fingers & Ketchup
Cheddar Cheese & Pickle (v)
Tuna, Sweetcorn, Mayo & Cucumber
Southern Fried Chicken, Cheddar & Chipotle Sauce
BLT
Jacket Potatoes
Served with homemade coleslaw or a fresh garden salad with French dressing
£7.25
Cheese & Beans (v)
Chilli con Carne & Sour Cream
Tuna, Sweetcorn & Mayo
Houmous & Grilled Red Pepper (v)
Bacon & Cheddar
Pulled Pork & Jalapeño
Sunday Roasts
(Available until 9pm Monday – Saturday and 6pm on Sunday)
Served with roast potatoes, seasonal vegetables, yorkie and gravy.
For any allergies, please speak to a member of staff
Choose from any of the following roasts:
Topside of Beef £18.95
Leg of Lamb £18.95
Roasted chicken Breast £16.95
Nut Loaf (v) £15.95
Burgers
Our burgers come complete with homemade coleslaw and chipotle sauce on a toasted brioche bun,
with a choice of sweet potato fries or steakhouse chips
Maybe try some cheddar or stilton, bacon or onion rings as an extra – 0.75p each
Homemade Beef £13.95
With bacon jam, salad leaves and tomato
Bacon & Chicken Fillet £13.95
With mayonnaise and melted cheese
Bacon & Chicken Fillet £13.95
With mayonnaise and melted cheese
BBQ Pulled Pork & Jalapeño £12.50
Slow cooked with onions and BBQ sauce
The Works Burger £15.95
Lovely – bacon, cheese, fried egg and onion rings!
Spinach & Falafel (v) £12.50
With houmous, tomato and leaves
The Market Inn's Classic Fish and Chips
Monday to Sunday 11.30am – 5pm
£13.95 or 2 for £26
The Market Inn’s Classic Fish and Chips
Sussex ale battered Fish and chips, add crushed mint peas or garden peas for £0.50
Pub Classics
Hunter’s Chicken £15.95
Succulent grilled chicken breast topped with bacon, melted cheese & BBQ sauce, served with garden salad, and a choice of mashed potatoes, or chips
Roasted Vegetable Lasagne (V) £13.95
Layers of pasta filled with a rich tomato sauce and roasted vegetables, covered with cheese and served with garden salad and garlic bread
Wholetail Scampi £13.50
A true pub classic, served with steakhouse fries and homemade coleslaw
Sausage & Mash £13.50
A trio of sausages served with creamy mustard mash, garden peas and a rich gravy, choose from:
Cumberland
Glamorgan (v)
Shortcrust Pies £14.50
Served with a choice of mashed potatoes or chunky cut chips, garden peas and rich gravy, choose from:
Steak & Ale
Chicken, Ham & Leek
Root Vegetable (v)
Sweet Potato & Chickpea Curry(v) £12.50
Chunky diced sweet potato, chickpea and spinach in a mild coconut curry sauce, served with rice and naan bread
Gammon Ham, Eggs and Chips £15.95
A British classic pan-fried gammon steak, served with steakhouse fries, fried eggs and garden peas.
Sides
Bowl of Chips £3.95
with melted cheddar £4.50
Sweet Potato Fries £3.95
Side Salad £4.50
Garlic Bread £4.95
with melted cheese £5.50
Onion Rings £4.95
For the Winter
Beef and Guinness Stew £10.95
Home-made winter favourite, served with light and fluffy dumplings
Lamb and Vegetable Pie £15.95
Short crust Classic with a hint of mint, served with mashed potatoes, seasonal vegetables and a red wine gravy
Wild Boar & Apple Bangers & Mash £13.95
Locally sourced variation of our traditional sausage & mash. Served with creamy mashed potatoes, garden peas and gravy
Chicken Tikka Masala £13.95
Classic Indian curry made with tomatoes, yoghurt and coconut cream served with rice and naan bread
Daily Specials
Check out our Specials Bboard for today’s specials!
Children’s Menu available.
Ask at the bar for our selections
